1. Vege Beef ............................................... 12.95
Tibs (pan fried beef), Tikil Gomon (Cabbage&Carrots),Atakelet wot (string Beans & potatoes and Cottage Cheese)

2. Gomen Be Sega ...................................... 12.95
Fresh collard green with fried beef sauteed with seasoned butter
fresh tomato, berbere, green pepper and onion and cottage cheese

3. Bozena Shiro ........................................... 12.95
Highly-seasoned chick peas (powder) in berbere sauce mixed with cubes of beef

Weekend Special

Chicken stew – Doro Wat

Chicken legs and thighs marinated in lemon juice, then sautéed in butter and Seasoned with garlic, fresh ginger and fenugreek, then coated with barbere Sauce and cooked gently until tender, served with hard boiled egg and aib (Cottage cheese) with injera…………………………$12.25

Meat Lunch Special

12:00 PM - 3:00 PM
BAYAAYNATU  

Small servings of Tibs (pan fried beef) Kitfo (beef tartar) or cooked
Collard greens and Cottage cheese Served with INJERA (bread) $ 7.95

Vegetarian Lunch Special

12:00 PM - 3:00 PM

7 small servings of Vegetarian dishes Served with INJERA (bread) $ 7.45

Vege Beef Lunch Special

12:00 PM - 3:00 PM

Tibs (fried beef) Tikil Gomon (Cabbage & Carrot) Atakelt wot (String Beans & Potatoes) Cottage cheese Served with INJERA (bread) $7.95

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